The Black Sheep Cafe

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Started in 2006 in Seletar Hills as a 16 seater café, it next moved to Mayo street off Little India where it received regular raves from both patrons & press.

Trained in Raffles Hotel in their famous Grill, Chef Ratha's cuisine is best described as Modern European  with  hints  of Asian wit.


The café has grown purely on word-of-mouth having never advertised & despite having served many VVIPs & Celebrities, it still prides in preserving its down to earth, straightforward food & concept.


After a brief hiatus doing private dinners, Black Sheep Café re-opened at Thomson in 2013 to cater to the needs of both its regulars & new patrons alike.


We hope you enjoy the experience, and welcome all feedback!

Bon apetit !


For Reservations call  6459 5373  

email: [email protected]m


Important note: 
Neither the name nor copyrights of any part of "The Black Sheep Cafe" has been sold to any company or individual. So beware of wolves in sheep's clothing!